Classic Waffles
Ingredients
2 cups flour
4 tsp baking powder
¼ tsp salt
¼ cup sugar
2 eggs, separated
½ cup oil
2 cups milk
Tatua Dairy Whip
Fresh, frozen or tinned fruit
Maple syrup
Method
- In a large bowl, sift together the dry ingredients.
- Separate the eggs and beat egg whites until stiff.
- In another bowl, mix together the egg yolks, milk and oil.
- Add the wet ingredients to the dry ingredients and mix well.
- Fold in the egg whites.
- Cook in waffle iron.
- Arrange waffles on a serving plate.
- Add fruit. Top with Dairy Whip.
- Drizzle with maple syrup and serve immediately.
